Veg Entrees
Samosas (2 pcs)
triangle shaped pastry stuffed with spiced peas, potatoes and fresh coriander served with tamarind sauce
Onion Bhaji
onion coated in chickpea batter then golden fried and served with tamarind sauce
Vegetable Pakoras (8 pcs)
vegetables marinated in exotic spices and chickpea batter then golden fried
Samosa Chat (2 Pcs)
Aalo Tikki (2 pcs)
Charcoal Soyachaap (6 Pcs)
Paneer Tikka (8 pcs)
Green Salad
Tandoori Entrees
Chicken Malai Tikka (6 Pcs)
boneless chicken marinated in a flavourful melange of herbs, cashew nut spices and yoghurt and then cooked in clay oven
Chicken Tikka (6 Pcs)
boneless chicken pieces marinated in fresh exotic spices and yoghurt, cooked in the tandoori ovenooked in tandoor oven
Tandoori Chicken
tandoori chicken marinated overnight in yoghurt, ginger, garlic and spices and then char grilled in the tandoori oven
$18.00
Half
$32.00
Full
$18.00
Half
$32.00
Full
Seekh Kebab (5 pcs)
minced lamb marinated and finished in the tandoori oven
Tandoori Prawns (8 pcs)
prawn cutlets marinated in fresh ginger, garlic and dill with exotic herbs and spice and then char grilled in the tandoori oven
Amritsari Fish
must try, named after the city where it originated a deep-fried fish with our chef's special sauce
Amritsari Prawn
must try, named after the city where it originated a deep-fried prawn with our chef's special sauce
Amritsari Paneer
must try, named after the city where it originated a deep-fried paneer with our chef's special sauce
Tandoori Fish Tikka (6 Pcs)
must try - fish fillets marinated in a fresh ginger, garlic and dill with exotic herbs and spices
Chicken Lollypop (6 pcs)
batter fried chicken drums tossed in Indo Chinese sauce
Whole Fish (with Bone)
pomfret, coconut oil, curry leaves, lemon juice and chilli powder
Boiled Egg
$8.00
1 Egg
$9.00
2 Eggs
$8.00
1 Egg
$9.00
2 Eggs
Lamb BBQ
with rice/bread/chips
Grilled Fish
with rice/bread/chips
Tandoori Chicken with Sides
with rice/bread/chips
Harabhara Kebab
Grilled Fish with Sides
Charcoal Chicken
Tandoori Paneer Tikka (8pc)
Seekh Kebab with sides
Indo-Chinese
Veg Hakka Noodles
boiled noodles tossed with shredded cabbage, onions, capsicum, carrot and subtly flavoured with green chilli sauce
Chicken Chowmein
boiled noodles tossed with shredded chicken, onion, capsicum, carrot and subtly flavoured with green chilli sauce
Chilli Chicken
Indo Chinese style boneless chicken cooked in onion, capsicum and green chilli
Chilli Paneer
Indo Chinese style paneer cooked in onion, capsicum and green chilli
Chicken Manchurian
Indo Chinese style cooked in special Manchurian sauce
Veg Manchurian
Indo Chinese style cooked in special Manchurian sauce
Chicken 65
chicken cubes coated with flours, cooked with yoghurt, curry leaf, mustard seed, fresh green chilli and hand pond spice ( must try Hyderabad style )
Chicken Chop Suey
loaded with tender pieces of chicken and vegetable cooked with Indo Chinese thick sauce
Chicken Stir Fry
chicken breast cooked with seasonal fresh vegetable and garlic
Chilli Prawn
batter fried prawn cubes tossed in with diced onion, capsicum and spring onions
Prawn Stir Fry
prawns and fresh seasonal vegetables stir fry
Chilli Fish
tender pieces of fish cooked with onion, capsicum, green chilly, chilly sauce and spring onion
Tempura Fried Prawn (8 pcs)
king prawn cults dipped in mildly spiced battled dip fried and served with fresh salad and sweet chilli sauce
Prawn Chowmein
boiled noodles tossed with prawns, onion, capsicum, carrot and subtly flavoured with green chilli sauce
Honey Chilli Potato
potatoes dipped in a cornflour batter, fried and sauted in sauces with white sesame and honey
Honey Chilli Cauliflower
cauliflower dipped in a cornflour batter, fried and sauted in sauces with white sesame and honey
Chicken Curries
Butter Chicken
all-time favourite, boneless piece of chicken cooked until tender in the tandoor then simmered in a rich tomatoes base sauce, finished with butter and cream
Chicken Tikka Masala
chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with capsicum and onion
Kadhai Chicken
authentic must try, boneless chicken cooked with tomato secret spices
Chicken Korma
boneless chicken cooked with nuts in mild creamy gravy
Chicken Madras
chicken cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander
Chicken Saag
tender pieces of chicken cooked in a spinach gravy on a slow flame, topped with coriander
Dhaba Chicken
with bone, Tandoor Corner style, must try
Mango Chicken
boneless chicken cooked in creamy mango sauce
Bhuna Chicken
Lucknowi Chicken
Duck Curry
a must-try dish
Nawabi Chicken
Tandoor Corner style, must try
Lamb Curries
Butter Lamb
all-time favourite, boneless piece of lamb cooked, then simmered in a rich tomatoes base sauce, finished with butter and cream
Lamb Korma
lamb cooked with nuts and mild creamy gravy
Lamb Punjabi (Rogan Josh)
lamb cooked in an onion-tomato based gravy with fresh herbs and spices
Lamb Saag
pieces of lamb cooked in a mild spinach curry and garnished with ginger and fresh coriander
Lamb Madras
lamb cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander
Lamb Kadai
authentic must try, boneless lamb cooked with tomato and secret spices
Lamb Jafrazi
cooked with juliennes of seasonal vegetable tempered with pounded coriander and cumin seeds
Bhuna Lamb
Lucknowi Lamb
Lamb Vindaloo 🌶
lamb marinated in blend of spices and cooked in a rich hot gravy, Goa style, must try
Goat Curries (Meat in Bone)
Goat Nihari
stew consisting of slow-cooked meat along with bone garnished to taste
Goat Punjabi
goat cooked in an onion-tomato based gravy with fresh herbs and spices
Goat Saag Wala
pieces of goat cooked in a mild spinach curry and garnished with ginger and fresh coriander
Goat Kadai
authentic must try, cooked with tomato and secret spices
Bhuna Goat
Lucknowi Goat
Goat Vindaloo 🌶
goat marinated in a blend of spices cooked in a rich hot gravy, Goa style, must try
Goat Korma
Seafood Curries
Fish Masala
fish cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with capsicum and onion
Fish Kolkata
chef's special finished with dill herbs
Fish Saag Wala
pieces of fish cooked in a spinach gravy on a slow flame, topped with coriander
Fish Madras Curry
fish fillets gently cooked in a ground coconut and unique Goa spices sauce
Prawn Masala
prawns garnished in ginger, garlic with onions, tomatoes and capsicum
Prawn Malabar
prawns cooked with exotic herbs and fresh capsicum in coconut cream
Prawn Madras
prawns cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander
Butter Prawn
all-time favourite, simmered in a rich tomatoes base sauce, finished with butter and cream
Vegetarian Curries
Palak Paneer
fresh grounder spinach cooked with onions, tomatoes, fresh green herbs and cubes of cottage cheese
Kadai Paneer
diced cottage cheese cooked with onions, tomatoes and capsicum
Mutter Paneer
cottage cheese and peas simmered in mild fenugreek and onion sauce with a hint of tomato
Shahi Paneer
cottage cheese simmered in a fresh tomato sauce blended with spices and cream
Malai Kofta
cottage cheese, potatoes balls cooked with nuts in mild creamy gravy
Vegetable Jalfrezi
a variety of garden - fresh vegetables cooked in fresh herbs and spices
Bhindi Masala
sauted and tempered okra in flavoursome mix
Baigan Ka Bharta
tandoor roasted eggplant is mashed and cooked with spices
Daal Makhani
black lentils simmered in a cream sauce with herbs and spices
Aloo Gobi
potatoes and cauliflower cooked with onions, tomatoes, fresh ginger and coriander
Aloo Saag
Dal Tadka
yellow lentils delicately tempered and seasoned with spices and ginger
Chana Masala
Mattar Mushroom
Vegetable Korma
fresh vegetable gently cooked with nuts in mild creamy gravy
Soya Do Pyaza
Soya Chaap Dhaba Style
Butter Soya Chaap
Butter Paneer
Bread
Tandoori Roti
Indian bread made from whole wheat cooked in the tandoor
Plain Naan
Indian bread made from white flour cooked in the tandoor
Butter Naan
rolled Indian bread made from white flour layered with extra butter cooked in tandoor
Garlic Naan
white flour bread with glazed garlic cooked in the tandoor
Cheese Naan
white flour bread stuffed with cheese cooked in the tandoor
Cheese and Garlic Naan
white flour bread with glazed garlic and stuffed with cheese then cooked in the tandoor
Cheese and Chilli Naan
naan bread stuffed with chilli and cheese
Cheese and Spinach Naan
naan bread stuffed with cheese and spinach
Keema Naan
white flour bread stuffed with minced meat cooked in tandoori oven
Chilli Naan
naan bread stuffed with chilli
Chilli Garlic Naan
chef ’s special
Chef's Special Parantha
Tawa Roti
Rice
Plain Rice
Peas Pulao
basmati rice cooked with green peas and cumin seeds
Coconut Rice
basmati rice cooked with shredded coconut
Lemon Rice
basmati rice cooked with lemon, mustard seeds and curry leaves
Egg Fried Rice
Chicken Fried Rice
Vegetable Fried Rice
Hyderabadi Dum Biryani
chicken, lamb, vegetable or egg cooked with basmati rice with aromatic herbs and spices typical hydrabadi style serve with raita and egg
Family Pack Biryani
basmati rice cooked with your choice (overnight marinated chicken, lamb, vegetable or egg), with spices and herbs typical hydrabadi style serve with raita and egg
Prawn Fried Rice
Combos
Dinner Combo $25
Lunch Special
Beverages and Dessert
Mango Lassi
Salt Lassi
Strawberry Lassi
Coke Can
Sprite Can
Fanta Can
Soft Drink Bottle 1.25L
Red Bull
Ginger Beer
V. Drink
Tea
Pheerni (Rice Pudding)
Water 1.5l
Soft Drink 2L
Gulab Jamun
Ready To Eat?
No contact delivery available
Services
Opening Hours
Location
5 Fifth Ave, Enderley, Hamilton 3214, New Zealand
Phone
07 949 8225
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